Odour emissions from food production
Olfasense has worked with a large number of clients in the extremely diversified beverage and food production sector. We help you to control odour emissions more effectively, manage odours more robustly and resolve any pre-existing conflict around odour emissions.
Whether you’re concerned about social conflict or odour complaints, or simply interested in optimising your environmental odour management, Olfasense can help.
Did you know, we also assess the sensory and molecular properties of your foods?
We have maintained a strong and reliable relationship for over seven years. During the work, Odournet [Olfasense UK Ltd] employees showed a high level of professionalism and were very helpful and proactive when changeable circumstances occurred. Having used Odournet’s services for 7 years we are happy about our initial choice and thank there team for all the hard work they have provided.Major player within the UK and Irish food industry